Spanish Canteen “A Cantina” designed by Estudio Nomada, winner at the Restaurant & Bar Design Awards 2012
Restaurant & Bar Design winners have been announced i nthe fourth annual edition, which shortlist we announced last June, 20. The award for Best Restaurant has been awarded A Cantina of the Fundacion Cidade da Cultura de Galicia in Santiago de Compostela, designed by Estudio Nomada. Following, the rest of the winners in the different categories.
In this edition were presented 620 designs from more than 60 countries. The Restaurant & Bar Design Awards honor the best-designed restaurants and bars last year in the UK and in the rest of the world.
Besides the two major awards, Best Restaurant (A Cantina of Spain) and Best Bar (Graffiti in Bulgaria, design by Studio Mode), have been awarded to the best in each of the categories.
Standalone restaurant: Viet Hoa Mess (UK) / Vonsung
Standalone bar or club: The Drift (UK) / Fusion Design and Architecture
Restaurant or bar in a retail space: Zizzi (Leeds, UK) / D Raw
Restaurant or bar in another space: Holburne Garden Café (UK) / Softroom
Restaurant or bar in a hotel: Cut (UK) / Thierry Despont
Multiple restaurant: Pizza Express (Plymouth, UK) / Baynes & Co
Multiple Bar or Club: Dirty Martini (London, UK) / Grapes Design
Café or fast food: The Coach House (UK) / SHH
Europe: Graffiti (Bulgaria) / Mode
North America & Canada: Pump Room (USA) / Yabu Pushelberg
Australia & Pacific: Baker D Chirico (Australia) / March Studio
South & Central America: Fasano Las Piedras (Uruguay) / Isay Weinfeld
Middle East & Africa: Cocteau (Lebanon) / Gatserelia Design
UK & International
Identity: Nopi (UK) / Here Design
Canteen: A Cantina (Spain) / Estudio Nomada
Lighting: W Lounge & Bar (UK) / MBLD
Source: Restaurant & Bar Design AwardsShare this: